Monday, 23 May 2016

O Snap Bar

INGREDIENTS

GINGERSNAP COOKIE:
4 ounces all-purpose flour
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1/4 teaspoon ground cloves
1/4 teaspoon salt
3 ounces brown sugar
1 ounce canola oil
1 tablespoon molasses

O SNAP BAR:
1 1/4 pounds white chocolate

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