Fine wheat flour 2 lb.
salt 1/2 oz.
butter 2 oz.
egg 1
warm milk 1 pint
yeast 1 oz.
castor sugar 1 teaspoonful
castor sugar 1 teaspoonful
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Showing posts with label How To Scone. Show all posts
Showing posts with label How To Scone. Show all posts
Thursday, 23 June 2016
Lady Arundel's Manchet
Fine wheat flour 2 lb.
salt 1/2 oz.
butter 2 oz.
egg 1
warm milk 1 pint
yeast 1 oz.
castor sugar 1 teaspoonful
castor sugar 1 teaspoonful
Read More : Click Here
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