Cherry blossom is speculated to be native to the Himalayas. Currently it is widely distributed, especially in the temperate zone of the Northern Hemisphere including Europe, West Siberia, China, Korean Peninsula, Japan, Canada and the United States.
Many of the varieties that have been cultivated for ornamental use do not produce fruit. Edible cherries generally come from cultivars of the related species Prunus avium and Prunus cerasus. Cherry blossom are also closely related to other Prunus trees such as the almond, peach, plum and apricot and more distantly to apples, pears and roses.
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