Chana dal flour : 1 cup
Sugar : 2 cup
Ghee : 1/2 cup
Method
Set microwave to high power.
In a microsafe plate, mix1 tsp ghee with chana dal flour and keep it in the oven for 1 -2 minutes.
In a bowl, mix sugar with little water / milk and keep it in the oven for 1 -2 minutes.
Add chana dal flour, ghee and keep it in the oven for 4 -5 minutes at 80 % power.
Stir the contents at every 1 minute intervals.
Remove from the oven and pour it on a greased plate and cut into desired shapes.
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