Coconut Chutney

Ingredients:

1 coconut small pieces
8 tbs - chana dal
2 tbs - urad dal
3 tbs - coriander seeds
2 tbs - jeera
5 - red chillies ( or according to your spice level)
2 - Garlic bulbs
Oil

Method of preparation:

Heat Oil, add all the ingredients, cook for 10 - 15 min, make sure all of the ingredients are cooked well, Remove from heat, Let it cool.  Add to Food processor or Mixer, Add little water(Or Oil) to make  Delicious chutney.

You can serve with Idly, Dosa or even rice!