Sunday, 16 April 2017

Paneer Paratha - North Indian Recipe

Ingredients : 

For the stuffing : 
225 gms paneer, finely chopped
1 onion, chopped
1 teacup cabbage, chopped
1 tbsp coriander, chopped
5 green chillies, chopped 
salt to taste

For the dough : 
3 teacups whole meal flour
2 tbsp ghee
½ tsp salt

For the parathas : 
Ghee for frying



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