Bodrum (Turkish ) is a district and a port city in Muğla Province, in the southwestern Aegean Region of Turkey. It is located on the southern coast of Bodrum Peninsula, at a point that checks the entry into the Gulf of Gökova, and is also the center of the eponymous district. The city was called Halicarnassus of Caria in ancient times and was famous for housing the Mausoleum of Mausolus, one of the Seven Wonders of the Ancient World. Bodrum Castle, built by the Knights Hospitaller in the 15th century, overlooks the harbour and the marina. The castle grounds include a Museum of Underwater Archaeology and hosts several cultural festivals throughout the year. The city had a population of 36,317 in 2012. Read More ; Click Here
INGREDIENTS 1 12-14-pound turkey, patted dry Kosher salt and freshly ground black pepper 1 1/2 cup Cajun Spice Mix 1 celery stalk, coarsely chopped 1 green bell pepper, coarsely chopped 1 medium onion, coarsely chopped 1/4 cup (or more) olive or vegetable oil PREPARATION Set a rack inside a large heavy roasting pan. Season turkey lightly inside and out with salt and pepper, then with spice mix, massaging it into the skin. Transfer turkey, breast side down, to prepared pan and refrigerate, uncovered, overnight. Remove turkey from refrigerator; let stand at room temperature for 1 hour. Preheat oven to 375°F. Mix celery, pepper, and onion in a medium bowl. Fill turkey cavities with vegetable mixture, scattering any remaining vegetables over bottom of roasting pan. Brush turkey with oil. Roast turkey, basting occasionally, for 1 hour. Using paper towels, flip turkey. Roast, basting occasionally, until an instant-read thermometer inserted into thickest part of thigh registers 165°F, 1-1 1/2 hours longer. Transfer to a platter. Let rest for at least 20 minutes before carving.
Istanbul (Turkish: İstanbul ), once known as Constantinople and Byzantium before that, is the most populous city in Turkey, and the country's economic, cultural, and historical center. Istanbul is a transcontinental city in Eurasia, straddling the Bosphorus strait between the Sea of Marmara and the Black Sea. Its commercial and historical center lies on the European side and about a third of its population lives on the Asian side. The city is the administrative center of the Istanbul Metropolitan Municipality (coterminous with Istanbul Province), both hosting a population of around 14 million residents.Istanbul is one of the world's most populous cities and ranks as world's 5th-largest city proper and the largest European city. Read More : Click Here
Cappadocia (/kæpəˈdoʊʃə/; also Capadocia; Turkish: Kapadokya, Greek: Καππαδοκία Kappadokía, Armenian: Գամիրք (Gamirq), from Ancient Greek: Καππαδοκία, from Old Persian: Katpatuka) is a historical region in Central Anatolia, largely in the Nevşehir, Kayseri, Aksaray, and Niğde Provinces in Turkey. In Ancient Greek Καππαδοξ (genitive -οκος) means "a Cappadocian". In the time of Herodotus, the Cappadocians were reported as occupying the whole region from Mount Taurus to the vicinity of the Euxine (Black Sea). Cappadocia, in this sense, was bounded in the south by the chain of the Taurus Mountains that separate it from Cilicia, to the east by the upper Euphrates and the Armenian Highland, to the north by Pontus, and to the west by Lycaonia and eastern Galatia. The name, traditionally used in Christian sources throughout history, continues in use as an international tourism concept to define a region of exceptional natural wonders, in particular characterized by fairy chimneys and a unique historical and cultural heritage. Read More : Click Here
