A cranberry is a fruit. It grows on evergreen dwarf shrubs. Cranberries are in the genus Vaccinium, and its subgenus Oxycoccus. In some classification methods, they are regarded as a genus in their own right.
Cranberry plants grow in acidic bogs in cooler areas of the northern hemisphere. They are low creeping shrubs up to seven feet long, from two to eight inches high. They have slender and wiry stems with small leaves which are evergreen with dark pink flowers. Cranberries are usually eaten during Thanksgiving in the United States. They are also eaten in Europe and some parts of South America
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Showing posts with label Vaccinium. Show all posts
Showing posts with label Vaccinium. Show all posts
Monday, 27 June 2016
Cranberry
Labels:
Agriculture,
Berries,
Cranberries,
Cranberry,
Cranberry Harvest,
Farm,
Farming,
Farms,
Food,
Food Education,
Fruits,
Fruits and Vegitables,
Fruits and Vegitables C,
Growing,
Harvesting,
Healthy,
Vaccinium,
Wet Harvest
Wednesday, 2 March 2016
Bilberry
Bilberries are any of several primarily Eurasian species of low-growing shrubs in the genus Vaccinium (family Ericaceae), bearing edible, nearly black berries. The species most often referred to is Vaccinium myrtillus L., but there are several other closely related species. Bilberries are distinct from blueberries but closely related to them
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