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Sunday 2 October 2016
Prawn Malai Curry - Bengali Recipe
Ingredients:
10-12 Prawn
2 Bay leaves
2 tsp Onion paste
1 tsp Ginger garlic paste
2 tsp Tomato Puree
halfcup coconut milk
1 tsp ghee
1/2 tsp turmeric powder
1 tsp chilli powder
Salt to taste
1/2 tsp sugar
1/2 tsp garam masala powder
few corriander leaves
3 tsp oil
Labels:
Bengali,
Bengali Food (cuisine),
Chingri,
Chingri Malai Curry,
cooking,
Curry Recipes,
Food,
Indian Curry Recipes,
Non Vegetarian,
prawn,
Prawn Malai Curry,
Prawn Recipes,
recipe,
Recipes,
Recipes P,
Side Dish
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